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Cocinera de Wormtown Prep
Tiempo completo • Wormtown Tap Room Woo
Benefits:
- 401(k) matching
- Dental insurance
- Employee discounts
- Flexible schedule
- Health insurance
- Paid time off
- Training & development
- Vision insurance
- Wellness resources
Job Title: Wormtown Prep Cook
Status: Full Time or Part Time
Reports to: Kitchen Manager
Salary: $18/hr - $20/hr
Status: Full Time or Part Time
Reports to: Kitchen Manager
Salary: $18/hr - $20/hr
JOB DESCRIPTION & EXPECTATIONS
Wormtown Brewery’s revamped Shrewsbury Street taproom is reopening soon, and we’re building a hardworking, reliable, positive kitchen team to support the fresh energy coming into the space! We’re looking for Prep Cooks who bring consistency, organization, and a positive attitude to our culinary team.
As a Prep Cook, you’ll support daily kitchen operations by preparing ingredients, portioning products, helping cooks stay organized, and ensuring our menu items start from a place of quality. This role includes some dishwashing duties as needed, especially during busy periods or shift transitions.
If you enjoy hands-on prep work, like being part of a tight team, and find satisfaction in keeping a kitchen running smoothly, this role is a great fit for you!
Essential Duties & Responsibilities
Kitchen Support
- Arrive for a shift on time and in uniform.
- Wash, peel, cut, and prepare basic ingredients as directed.
- Portion and label items according to kitchen standards.
- Assist with stocking deliveries, rotating product, and maintaining organization.
- Assist cooks during busy shifts by restocking stations and returning clean equipment.
- Communicate effectively with the kitchen team during rushes.
- Help break down the kitchen at end of night, including equipment wipe-down and trash removal.
- Wash dishes, utensils, and cookware quickly and thoroughly as needed.
- Keep dish area clean, organized, and properly stocked as needed.
- Operate and maintain the dish machine according to safety guidelines as needed.
- Maintain cleanliness of floors, trash, recycling, and back-of-house work areas as needed.
JOB REQUIREMENTS
- Must be 18+ years of age.
- No prior experience required — we will train!
- Strong work ethic and ability to stay focused during high-volume shifts.
- Positive attitude, reliability, and willingness to jump in where needed.
- Ability to stand and walk for extended periods and lift up to 50 lbs.
- Comfortable working in hot, fast-paced environments.
- Night, weekend, and holiday availability required.
- Reliable transportation to and from the taproom.
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ABOUT US
Wormtown Brewery is part of the Hendler Family Brewing Company.
HENDLER FAMILY BREWING COMPANY IS PROUDLY INDEPENDENT AND FAMILY-OWNED.
HENDLER FAMILY BREWING COMPANY IS PROUDLY INDEPENDENT AND FAMILY-OWNED.
HFBCo was founded in 2011 by three brothers, Jack, Eric and Sam Hendler and is still family owned to this day. Our mission? Create high-quality products that honor tradition and the spirit of inspired innovation. With an entrepreneurial heart and a passion for people, we take pride in learning from and contributing to our vibrant community.
HFBCo is proud to offer the following benefits to our valued employees:
- Medical, Dental, Vision, Life/AD&D starting on day one
- Matching 401k after 9 months of employment
- Paid time off, Vacation, Sick time, Company holidays
- Training and industry-related education
- Employee meals
- Free case of our beer weekly (must be 21+ years of age)
Hendler Family Brewing Company is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace. We do not discriminate on the basis of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. If you require assistance or accommodation due to a disability, please contact us at hr@hendlerfamilybrewco.com.
Compensación: 18,00 $ - 20,00 $ la hora
Somos un empleador con igualdad de oportunidades y todos los candidatos calificados recibirán consideración por el empleo sin distinción de raza, color, religión, sexo, origen nacional, estado de discapacidad, estado de veterano protegido o cualquier otra característica protegida por la ley.
Hendler Family Brewing Co.
PROUDLY INDEPENDENT AND FAMILY OWNED
The story of Hendler Family Brewing Company is rooted in family values, entrepreneurial spirit, and a strong commitment to craft and community. Brothers Jack, Eric, and Sam Hendler continue a decades-old legacy that began in the 1950’s, when their grandfather, Richard Hendler, founded the Saxony Ice Company in New York. Their first jobs were alongside their father, Paul, and uncle, Jeff, who carried on the family business.
Guided by these values, Hendler Family Brewing Company has grown from Jack’s Abby Craft Lagers into a flourishing family business. Beyond brewing, the company continues to invest in its people and community by offering diverse career opportunities, providing nearly 300 jobs across five permanent locations in Massachusetts.
Jack's Abby Craft Lagers
Founded in 2011 by three brothers, Jack, Eric, and Sam Hendler, Jack’s Abby has become a mainstay of the craft brewing scene in the Northeast and nationwide.
Jack’s Abby brews lagers and only lagers. Born in Bavaria over 500 years ago, lagers became beloved across Europe. Lagers feature a distinctive smoothness and fullness that no other beer has and that we think everyone deserves.
Since its inception, the brewery has continued to uphold its mission of creating high-quality products that honor tradition and the spirit of inspired innovation. With an entrepreneurial heart and a passion for people, we take pride in learning from and contributing to our vibrant community.
Jack's Beverage Company
Jack's Beverage Company specializes in contract brewing and supply procurement.
Learn more about Jack's Beverage Company
Night Shift
In a Somerville, MA apartment in 2007, when 3 friends began homebrewing beer for friends and family. Their hobby took place after work, often stretching late into the night - what they called their “night shift.” Driven by a passion to craft more interesting and flavorful beers than the commercial options available, they turned that hobby into something bigger. In 2012, Night Shift Brewing officially launched in a small Everett warehouse, setting the foundation for what would become a thriving independent brewery.
Today, Night Shift Brewing continues to grow, fueled by the same commitment to creativity, quality, and community. With a dedicated team of hardworking staff, the company operates a taproom and brewery in Everett, a restaurant and brewery at Lovejoy Wharf in Boston, and a handful of seasonal Owl’s Nest beer gardens. Its portfolio of beverages can be found across the Northeast and beyond. Night Shift Brewing remains focused on three core values—inclusivity, innovation, and ingenuity—while embracing the mantra “all styles welcome.” We invite anyone and everyone to join us in welcoming all styles of beverages, people, and ideas. Welcome to the Night Shift.
Wormtown
Wormtown Brewery started in 2010 on Park Ave in Worcester, MA, transforming an old ice cream shop into a small brewery. From the beginning, the focus was on crafting great beer while staying true to its hometown roots. With strong support from the local community, new recipes were created and refined.
Then came Be Hoppy—a bold West Coast IPA released at the height of the Hazy New England IPA craze. It stood out from the pack and quickly became a fan favorite.
As word spread, so did the brewery. What started as a small Worcester operation grew into two taprooms and a brand recognized across New England. But no matter how far the beer travels, the mission remains the same: to craft high-quality beer that brings people together with a smile, one pint at a time.
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Médico, Dental, de la Vista
Empieza desde el primer día
401k a juego
después de 9 meses de empleo
Tiempo libre remunerado
Vacaciones, Licencia por enfermedad, Días festivos de la empresa
Adiestramiento
y la educación relacionada con la industria
Comidas para empleados
Caja gratis de nuestra cerveza semanal
Debes tener 21+ años de edad